Cake Delivery | The Weekend Edition

April 07, 2016

The concept is simple. Choose your flavours (the cakes are shipped in boxes of four, six, 12 and 24), write a message, pick the destination (can be anywhere in Australia) and it will be delivered soon after. The Mason Baker’s current flavours include peanut butter, salted caramel, sticky date pudding, raspberry red velvet and gluten-free carrot and candied pecan. Each cake is freshly baked then stacked inside the jar, separated by sugary icing and topped with a variety of treats. As each cake is sealed inside the jar, it allows them to stay fresh for up to 12 days without refrigeration … which means you can definitely order a few cakes to see you through the week.

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Pavement Whispers: Volume 60 February 23

March 30, 2016

From whispers of gourmet jarcakes to scrolled ice-cream, The Weekend Edition is always on the search for the latest news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out …

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